About
"From Field to Feast: Herbalism and the Hebrew Calendar" invites participants on a transformative journey through the wisdom of plants and the rhythms of the Hebrew calendar. This course connects women to the land of Israel, emphasizing ancient traditions and local medicine. In two engaging sections, participants will explore the significance of seasonal herbs and their link to Jewish holidays, learn essential foraging and preparation techniques, and discover how to create healthful dishes centered around these ingredients. By the end of the course, participants will have the knowledge and skills to incorporate herbalism into their lives, enhancing their connection to nature and culture while cultivating growth through seasonal practices.
You can also join this program via the mobile app. Go to the app